Training for Front Staff

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Are you a new staff of the restaurant? After taking this course, you will learn how to use NPOS for taking orders and payment. Also, you can handle customers’ various requests!

Ordering

Taking Orders

Photo by Jessie Mccall on Unsplash

  1. Place Orders (Dine-in, Takeaway, Delivery)
  2. Place Orders via QR Code Order
  3. Place Orders by Seats
  4. Put a Special Request in Remark
  5. Modifying Orders that has been placed
  6. Reprint Order Chit and Bill
  7. Booking Tables

Taking Payments

Photo by Clay Banks on Unsplash

  1. Taking Payments
  2. Giving a Discount
  3. Splitting Bills

Other Tasks

  1. Clock in and out (Attendance Check)

◀️ Go back to NPOS Manual

About Post Author

Rachel

mktg@nstory.me
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11 Replies to “Training for Front Staff”

  1. Pingback: Reprint Order Chit and Bill - Nstory Insider
  2. Pingback: Placing an Order - Nstory Insider
  3. Pingback: Handling Customer Request when Ordering - Nstory Insider
  4. Pingback: Modifying an Order that has been placed - Nstory Insider
  5. Pingback: Booking a Table - Nstory Insider
  6. Pingback: Taking Payment - Nstory Insider
  7. Pingback: Giving a Discount on Items - Nstory Insider
  8. Pingback: Splitting Bills - Nstory Insider
  9. Pingback: Placing an Order via QR Ordering - Nstory Insider
  10. Pingback: Clock In and Out (Attendance Check) - Nstory Insider
  11. Pingback: Assign Orders to Seats - Nstory Insider

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